Un-neeswan (19) Roza

19 ramazan ko sehar mein itni ghiza istimal ki jaye jo tabiyat mein kisi qisam ka takadur peda nah karey aur Aftaari mein khajoor aur doodh istimal kiya jaye. Paani kam miqdar mein piya jaye. Taraveeh ke baad Duroood khizri parhtey rahen aur sehri tak chaar (4) ghantey ke liye sojayein.